Cheese with truffle
15,50€
Mixed cheese (cow and sheep milk) with summer truffle flakes.
An artisan cheese with an extra taste, a unique flavor.
Storage: store in a cool and dry place. Store in the refrigerator at a temperature between + 2 ° / + 7 ° C.
Ideal: appetizers, first and second courses.
Pairings: Serve on a cutting board, accompanied with artisan cured meats, finocchiona or pecorino di fossa. Alternatively, it can be eaten grilled and served with grilled vegetables; or, cut into flakes on first courses such as tagliatelle, polenta or gnocchi.
Packaging: Vacuum packed
Expiry: 1 year
Weight: about 400 (VARIABLE WEIGHT)
Ingredients: pasteurized sheep’s milk and milk, salt, summer truffle (tuber aestivum Vitt.) 1%, extra virgin olive oil, flavorings, rennet, cow lactic ferments. Surface treated with E235. Inedible rind.
| Per 100 g | |
| VALORE ENERGETICO / Energy | 1367 kj / 330 kcal |
| GRASSI / Fat | 27,0 g |
| DI CUI ACIDI GRASSI SATURI / Satured fat | 18,0 g |
| CARBOIDRATI / Carbohydrates | 0,6 g |
| DI CUI ZUCCHERI / Sugars | 0,6 g |
| PROTEINE / Protein | 20,0 g |
| SALE / Salt | 1,3 g |
1 confezione di Aceto Balsamico in omaggio per ordini superiori a 80 €
A causa di disservizi temporanei da parte del corriere, le consegne potrebbero subire ritardi. Ci scusiamo per l’inconveniente e vi assicuriamo che stiamo facendo il possibile per garantire la consegna nel minor tempo possibile. Grazie per la vostra comprensione.
