Porcini and White truffle paste

Porcini mushroom paste with white truffle (5%).

The taste of porcini mushrooms blends with the scent of white truffles, to create a product that is unique in aroma and flavor.

Storage: store in a cool and dry place. Once opened, store in the refrigerator (+ 2 ° / + 7 ° C).

Dose per person: 35 gr.

Ideal: appetizers, first courses, main courses of meat.

Pairings: Unique of its kind, it allows you to prepare tasty croutons to be served as appetizers or to accompany timbales of cheese and vegetables to be served as single dishes or delicious aperitifs. Delicious to serve with seitan or tofu.

Packaging: Jar

Expiry: 4 years

Ingredients: porcini mushrooms (boletus edulis) 60%, corn oil, truffle water (tuber bochii Vitt. And tuber magnatum pico), mince of bianchetto truffle (tuber borchii Vitt.) 4%, mince of white truffle (tuber magnatum pico ) 1%, salt, flavor.