Whole Black Truffle in brine

Whole summer truffle in brine.

Whole summer truffle, preserved in a solution of water and salt, to savor all the aroma and scent of freshly picked truffles at any time of the year.

Storage: store in a cool and dry place. Once opened, store in the refrigerator (+ 2 ° / + 7 ° C).

Dose per person: 20 gr.

Ideal: appetizers, first courses, main courses of meat and fish, eggs.

Pairings: It is an excellent substitute for fresh truffles. It gives a touch of elegance, taste and aroma to every appetizer. The combination with raw seafood is innovative, in particular oysters, scampi or a tuna tartare. Classic with fried eggs.

Packaging: Jar

Expiry: 4 years

Ingredients: summer truffle (tuber aestivum Vitt.) 85%, water, salt.