NR.4 – Truffle platter

Truffle platter

This box is ideal for preparing a refined appetizer or single dish with truffles or to accompany your aperitifs.

Contains:

1 cheese with truffle 400 g c.a.

1 salami with truffle 180 g approx.

1 black truffle sauce 90 g

1 porcini and white truffle cream 90 g

1 truffle delight 50 g

Recommended for: 6 people

How to use: you can lay the sliced ​​truffle cheese on a cutting board, combine the truffle honey with fresh or aged cheeses and use the black truffle sauce and porcini cream to prepare truffle croutons, the sauce is perfect to cook a truffle omelette.

Nutritional values: see individual articles

Deadline: see individual articles